Who We Are
RC Dining Services is a team of professional staff committed to helping make Roanoke College a place that supports your success.
Our Mission
To support the Roanoke College community by providing excellent culinary and hospitality experiences.
Our Shared Values
- Teamwork
- Service Mindset
- Flexible & Adaptive
- Caring & Compassionate
- Hard-Working
- Dependable & Reliable
- Professionalism
Our Vision
Auxiliary Services will ...
- Add value to the campus community
- Invest in our staff to lead through change
- Be good stewards of our resources
- Support the recruitment and retention of students, faculty and staff
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Ben MarksDirector of Auxiliary Services540-375-2260 marks@roanoke.edu |
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Mr. Matt Phillips (Chef Matt)Chef Matt's Bio |
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Ms. Tammy ParkerDining Services Retail Manager |
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Mrs. Jenni HushourDining Services Coordinator |
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Mrs. Gina BowlesAdministrative Specialist |